Thursday

There's an interview with us about our book in the new issue of Simply Handmade Magazine.

There are even goofy looking photos of us on our trip.

We've been cooking with a lot of gin recently and I was hoping to expand our experimenting into other spirits too which was perfect timing because The Duppy Share sent me a bottle of their Caribbean Rum.

I baked some rum & raisin truffles with almond meal and coconut oil which were really tasty and quite healthy too.