Cat Morley

Feb

23

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We decided to try Three Birds as our new Sunday place this week, as we've walked past it many times, thought it looked adorable and Ysolda recommended it.


It was lovely and the staff were so friendly. I tucked in to a stuffed butternut squash while Tom had eggs florentine and mussels with fries served in a little paper bag. The rest of the menu looked great too, so we'll definetly be going back for dinner sometime.